Garlic pasta
Ingredients
- 1 packet (500g) of pasta
- 3-4 cloves garlic
- 3 tomatoes, grated
- 1 tsp sugar
- olive oil
- handful of fresh basil
- salt and pepper
Directions
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Boil the pasta according to the packet instructions. In another pan, sautee the garlic, add the tomatoes, salt, papper, and sugar. Bring to the boil.
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When done, transfer the pasta to the sauce, stirring constantly. Add a little of the water you boiled the pasta in. A little before removing from the heat, add the basil, mix and serve.
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