Our Blog

“The real Greek yogurt book” by Ilias Fountoulis

Thursday, 30 April 2015.

“The real Greek yogurt book” by Ilias Fountoulis

In his new book, Ilias Fountoulis shares his love for genuine Greek yogurt. He takes us on a magical journey from its ‘creation’ right up until its existence today and reveals fast, easy and healthy recipes so as to incorporate genuine Greek yogurt into our daily cooking routine; there for us to enjoy every day!

Taramasalata among Guardian’s TOP 10 dip recipes

Monday, 05 May 2014.

Taramasalata among Guardian’s TOP 10 dip recipes

Greek taramasalata features among the Guardian’s top 10 dip recipes uploaded on www.theguardian.com today.

Acropolis Museum Restaurant in the world top 5

Monday, 27 January 2014.

Acropolis Museum Restaurant in the world top 5

VirtualTourist.com, one of the most popular travel sites, and thestar.com, Canada's largest online news site (of "Toronto Star"), rated the world top 5 museum restaurants. Acropolis museum restaurant is among them!

"Damigos” welcomes people since 1864

Friday, 10 January 2014. Christina Tsamoura

Do you know Plaka? The old neighborhood, that’s located in the shadow of the “holy rock” of the Acropolis, where picturesque narrow streets and beautiful houses make this one of the most wonderful places in Athens?

Rise and Dine: Athens' Top 5 Grab-and-Go Breakfasts Downtown

Friday, 09 May 2014.

Rise and Dine: Athens' Top 5 Grab-and-Go Breakfasts Downtown

We know that there’s a trend away from gluten and carbs these days, and all we have to say to that is: more for us! In Athens, bread and pies still form the foundation, if the not the substance, of many a meal – breakfast especially. Make like a local and start your day off right with cheese pie or koulouri from one of our top picks. (These places are also perfect for a pick-me-up later in the day.)

Homemakers with the Golden Touch: Making Something Out of Nothing

Wednesday, 05 February 2014. Christina Tsamoura

Homemakers with the Golden Touch: Making Something Out of Nothing

Perhaps the most touching part of traditional Greek cooking is what we call “Recipes Made from Scratch.”

Greece’s Cracks Europe’s Top 5 with 101 PDOs!

Monday, 20 January 2014.

Greece’s Cracks Europe’s Top 5 with 101 PDOs!

With 101 Protected Designation of Origin (PDO) or Protected Geographical Indication (PGI) products, Greece is now fifth on the list of European Union member states boasting “officially” recognized gastronomic products. Italy ranks first with 261 products, followed by France with 208, Spain with 173, and Portugal with 123.

<<  1 [2